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1 lb
$7.75Add to CartAdd to Wishlist
3 lbs
$19.95Add to CartAdd to Wishlist

Description 

Tapioca Starch Powder This modified tapioca starch has been designed to be free-flowing and non-clumping. It is unique because it is aluminum free and because it has been modified with a silicone. It is velvety smooth and imparts a soft after-feel to the skin.

It is great in body powders. If you've been having trouble with your body powders clumping, then this is the product for you. Use it 1:1 with your Arrowroot (or rice flour) to make a wonderfully luxurious body powder or glitter. Add some mica for a fun, sparkling touch.

We also love it in lotions and body butters to make the final product less greasy feeling. We love the light, dry, and silky finish Tapioca Powder gives to our creations.

INCI: Tapioca Starch Polymethylsilsesquioxane

Try some easy recipes using Tapioca Powder!

Reviews

Average Rating:
(based on 4 reviews)

Showing 4 Reviews:

by Bethany
on 3/24/2014
Oil Reducer!
Great starch to add to body butters and lotions to tone down on the oil! I add this to all my butters and bars!
by DEANNA
on 2/28/2014
Tapioca powder
This product is an absolute must for adding to body butters. I love it and it will go into all my butters
by Carolyn
on 1/28/2014
What a difference!
I've been making body butters for years for myself and family and while everyone loved them, they were always somewhat greasy no matter what oils/butters I used. Well, I figured that was just the nature of the beast and didn't think any more about it. I recently started using Tapioca Powder in the butters and what a difference it makes! Now I still make the butters "old style" for use at night with cotton gloves or socks (winters here are brutal on the skin) because I like the barrier they leave, but "new style" with tapioca for daytime use without being greasy. My MIL swears by them for after-hot tub use! Great new addition to my family's old favorites :)
by Kenna
on 1/11/2014
Soft Powdery Feel
I almost always use Dry Flo in my lotion bar and body butter formulas to cut down on the greasy feel. Tapioca starch gives them a nice dry powdery afterfeel, and is a cost effective alternative to more sophisticated emulsifiers and additives that do the same thing.
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