I love all things peachy so I was prepared to love this one! However, it accelerated my room temperature soap (I BARELY got it in the mold, and even then, yuck), it discolored to the color of human fat (weird pink-brown-grey), and after 6 weeks? All I smell is a kind of nauseating faint creamy peach. This is the first soap I've ever chucked.
If I used it again, I'd leave out a little of my soaping oil and mix it in with the FO, accent it with a little litsea or yuzu to brighten it up, and be sure to stir it in with a spoon or whisk and pour right away, skipping fancy coloring or swirls.
Reply from Bramble Berry
Hello! Working at lower temperatures can help slow down trace. Also, if the fragrance doesn't stick well, you can always add a little extra. Here are some other peach scents you could try:
Mango Peach Salsa!